2014 Chateau Canon La Gaffeliere Saint Emilion [Future Arrival]

Pro Reviews

Wine Spectactor (WS)

This cuts a wide swath, with mouthwatering tobacco and warm ganache notes leading the way, followed by a wave of fig, blackberry and black currant preserves. Shows remarkable definition already, even though the structure is strident. Tempting now, but just put this in the back of the cellar. Best from 2020 through 2035. 4,083 cases made. –JM

Wine Advocate (WA)

The Château Canon-la-Gaffelière 2014 is a blend of 55% Merlot, 37% Cabernet Franc and 8% Cabernet Sauvignon picked between 25 September to 9 October. Stephan von Neipperg told me that this is the first vintage that the estate is certified organic. Matured in 70% new oak barrels, it has a really quite sensual bouquet with lascivious red cherries and strawberry fruit lavished in new oak that is completely in sync. The palate is medium-bodied with fine tannin, crisp acidity, harmonious as usual. It is not the most sophisticated Canon-la-Gaffelière that you will ever taste, but there is engaging freshness and impressive length here. I suspect it will settle amongst the upper band of my score once in bottle. Very fine. -Neal Martin

Wine Cellarage (WC)

A beautiful and succulent red with blueberry, violets and berries. Full body, long and intense. Extremely integrated. Made from organic grapes. 55% merlot, 36% cabernet franc and 8% cabernet sauvignon.

Vinous Media (VM)

One of the wines of the vintage, the 2014 Canon La Gaffelière is explosive, lifted and aristocratic in its breeding. Bright Cabernet Franc aromatics give the wine its signature lift and precision. Raspberry jam, rose petal, mint, blood orange, tobacco and pomegranate build slowly on the palate, leading to a super-expressive, finely knit finish. Powerful yet also impeccably refined, the 2014 has it all. The 2014 is 55 % Merlot, 37 % Cabernet Franc and 8 % Cabernet Sauvignon. Don’t miss it. Tasted two times. – Antonio Galloni