2017 Dauvergne-Ranvier Vin Gourmand Luberon Rouge
The color is dense with purple notes. Black cherry, plum, currant marry and form a happy and greedy union. The mouth is at the height of the nose because it amplifies…
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Jean-François Ranvier and François Dauvergne teamed up to create a very unique approach to building a brand focused on quality from vine to finished wine. In 2004, despite the partners not yet having a chateau, incredible funding or vines of their own, they approached the best of the growers with enthusiasm for an idea. Jean-François had worked with over 50 cellars in the Rhone valley and together in 2004 the partners approached the best of them with their idea. Entrusted with the vineyards best parcels of terroir, Jean-François and François consult with each property on all aspects of vineyard management, proper harvesting techniques, and winemaking processes in the cellars. Agreements would be made prior to harvest on the proper price for the grapes or finished wines and Dauvergne Ranvier would purchase 100% of the yearly production especially dedicated to the. It is a completely collaborative effort that ensure the properties will be selling their grapes and Dauvergne Ranvier can be guaranteed quality and volume.
The color is dense with purple notes. Black cherry, plum, currant marry and form a happy and greedy union. The mouth is at the height of the nose (if we dare to say) because it amplifies these same aromas by giving them a tannic support firm but not hard, and a good acidity, which makes the wine particularly digestible. This fruity wine will delight you with simple dishes such as homemade pizza or white meats in sauce, but also with fresh pasta, oven-roasted poultry or cow’s cheese. -Winemaker’s Notes